Caloosa Dive Club -- Scuba Diving in Southwest Florida

         

   

 
Events - Crab Claw Outing - (Check the Dinner Policy before signing up)
Once again Jim & Sue McCord have offered to let us trample their grass and fill the air with the delicious aroma of crabs, shrimp & all things good. 
 
    Every year we gather at what seems like sunrise to begin preparation for the big feast. Stone crab claws, shrimp, oysters, snow crabs and that's just the beginning. Food of every shape and taste begins to arrive with the club members and the feast begins.

Not to worry, we work off all of that food with bocce ball, horseshoes and volleyball.

Photos from 2008 by Brian Chouiniere
 
Set up begins around 8:00 am, cooking starts around 10:00 am and food is served around noon. Cost is dependent on the market price of the seafood.
 
Signup lists will be passed around at club meetings for several weeks before the event. For side dishes, etc. Last names beginning with A-I bring side dishes, J-R appetizers and S-Z dessert.
 

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